Unique Omega-3 Sources

1:30pm – 2:45pm / Wednesday February 16th

The omega-3 industry is unique in the scope of EPA and DHA sources available on the market. This session will highlight three unique sources, herring roe, calanus and genetically-modified canola omega-3, as well as include a presentation on a unique new technology, lysophosphatidylcholine.


Hogne Hallaråker Hogne Hallaråker Alice Marie Pedersen, PhD Alice Marie Pedersen, PhD Katrina Benedicto Katrina Benedicto Nils Hoem, PhD Nils Hoem, PhD